Clinical Nutrition

A comprehensive resource on how to safely, effectively and confidently care for patients receiving enteral nutrition, the Handbook content covers: nutrition assessment; an overview of EN; EN nutrition formulas; EN access devices; how to write EN orders; administration and monitoring of EN; complications of EN; medication delivery & drug-nutrient interactions and home EN issues.

Portable and concise, the Dietitian's Pocket Guide to Nutrition serves as an easy reference for dietitians and other health care professionals who quickly need to access the recommended nutrition care for various medical conditions and problems. Serving as a key healthcare, the dietitian will be able to answer patients' questions concerning their specific nutritional needs and make informed decisions about foods a patient may or may not consume. The Dietitian's Pocket Guide to Nutrition allows easy access to essential nutrition information that is critical to patient care.

This is the new and fully revised third edition of the well-received text that is the benchmark book in the field of nutrition and aging. The editors (specialists in geriatric nutrition, medical sociology, and clinical nutrition, respectively) and contributors (a panel of recognized academic nutritionists, geriatricians, clinicians, and other scientists) have added a number of new chapters and have thoroughly updated the widely acclaimed second edition. This third edition provides fresh perspectives and the latest scientific and clinical developments on the interaction of nutrition with age-associated disease and provides practical, evidence-based options to enhance this at-risk population's potential for optimal health and disease prevention. Chapters on a wide range of topics, such as the role of nutrition in physical and cognitive function, and coverage of an array of clinical conditions (obesity, diabetes, heart failure, cancer, kidney disease, osteoporosis), compliment chapters on food insecurity, anti-aging and nutritional supplements, making this third edition uniquely different from previous editions. Handbook of Clinical Nutrition and Aging, Third Edition, is a practical and comprehensive resource and an invaluable guide to nutritionists, physicians, nurses, social workers and others who provide health care for the ever-increasing aging population.

Handbook of Drug-Nutrient Interactions, Second Edition is an essential new work that provides a scientific look behind many drug-nutrient interactions, examines their relevance, offers recommendations, and suggests research questions to be explored. In the five years since publication of the first edition of the Handbook of Drug-Nutrient Interactions new perspectives have emerged and new data have been generated on the subject matter. Providing both the scientific basis and clinical relevance with appropriate recommendations for many interactions, the topic of drug-nutrient interactions is significant for clinicians and researchers alike. For clinicians in particular, the book offers a guide for understanding, identifying or predicting, and ultimately preventing or managing drug-nutrient interactions to optimize patient care. Divided into six sections all chapters have been revised or are new to this edition. Chapters balance the most technical information with practical discussions and include outlines that reflect the content; discussion questions that can guide the reader to the critical areas covered in each chapter, complete definitions of terms with the abbreviation fully defined and consistent use of terms between chapters. The editors have performed an outstanding service to clinical pharmacology and pharmaco-nutrition by bringing together a multi-disciplinary group of authors. Handbook of Drug-Nutrient Interactions, Second Edition is a comprehensive up-to-date text for the total management of patients on drug and/or nutrition therapy but also an insight into the recent developments in drug-nutrition interactions which will act as a reliable reference for clinicians and students for many years to come.

Put the most trusted name in nursing in your hands. Mosby's 2019 Nursing Drug Reference is a full-color portable nursing drug handbook that makes it easy to find the most vital information on the drugs that nurses administer most frequently. More than 5,000 drugs are profiled in the text and on the free app - including 15 new entries for drugs and drug therapies recently approved by the FDA. Plus, no other drug guide places a higher emphasis on patient safety, with Black Box Warnings for dangerous adverse reactions, Safety Alerts for situations requiring special attention, and a focus on both common and life-threatening side effects of 50 common drug classes. This 32nd edition proves once again why Mosby's is the bestselling drug reference for nurses on the market! Coverage of more than 5,000 generic and trade-name drugs provides information for almost every drug you're likely to encounter in clinicals. Black Box Warnings provide alerts to FDA warnings of dangerous or life-threatening drug reactions. Safety Alert icon highlights the most critical drug interactions and side effects. Common and life-threatening side effects are organized by body system, showing signs to watch for during assessments. IV drug administration coverage in bold highlight dosage and IV administration instructions, including safety considerations and Y-site, syringe, and additive compatibilities. Alphabetical organization by generic name provides quick and easy access to specific drugs, and a full-color design highlights important information. Nursing Process steps are used as the framework for organizing all nursing care information. Cross-references indicate drug information that may be found in the appendices. Complete pharmacokinetic information includes the mechanism and absorption of the drug as well as its action, duration, and excretion. NEW! 15 added monographs provide up-to-date content on newly released, FDA-approved drugs and drug therapies. NEW! BEERS indications included for selected monographs. NEW! Drugs with genetic indications identifiable by easy to spot icon.

The Compendium of Pharmaceuticals and Specialties (CPS) online edition is a constantly-updated version of a Canadian drug information institution. In addition to compiling, standardizing and organizing the product monographs submitted by the pharmaceutical manufacturers and approved by Health Canada, the Canadian Pharmacists Association (CPhA) today writes evidence-based CPhA monographs, develops clinical tools for safe and effective patient care (Clin-Info) and provides guides for identification (Product Identification Section) and therapeutic use of drugs available in Canada (Therapeutic Guide).

The most popular annual guide of its kind--fully revised and updated to reflect all new clinical developments in every field of medicine For 60+ years, Current Medical Diagnosis and Treatment - the flagship volume of the renowned Lange medical series - has been delivering the authoritative information students, residents, and clinicians need to build their medical knowledge, expertise, and confidence. Written by top experts in their fields, this unmatched guide is formatted in a way that enables you to find the answers you need quickly and easily. Current Medical Diagnosis and Treatment 2022 focuses completely on solving practical bedside clinical issues without spending too much time on pathophysiology. It includes full review of all primary care topics, including gynecology, obstetrics, dermatology, ophthalmology, otolaryngology, psychiatry, neurology, toxicology, and urology. You'll find everything you need to know about inpatient and outpatient care, along the with the most relevant diagnostic tools for day-to-day practice. Features: hundreds of quick-access drug treatment tables, with indexed tradenames and updated drug prices; an annual review of advances in HIV treatment; essentials of diagnosis for most diseases/disorders; diagnostic/treatment algorithms present critical information in an at-a-glance format; up-to-date references provide peer-reviewed, evidence-based information.

Widely used in both academic and clinical settings, this comprehensive resource provides clear, concise coverage of more than 700 of the most commonly performed diagnostic and laboratory tests - including 30 new to this edition. Chapters are organized by test type and begin with a list of the tests covered, followed by a test type overview with specimen collection techniques. Tests are presented in a consistent format with normal findings, indications, test explanation, procedure and patient care, and test results and clinical significance, as well as any applicable contraindications, potential complications, interfering factors, and related tests. A full-color design and 127 photographs and illustrations depict procedures, equipment, techniques, and key concepts. Provides comprehensive coverage of more than 700 diagnostic and laboratory tests routinely performed today.

Krause''s Food and the Nutrition Care Process, 14th Edition presents the most cutting-edge and up-to-date dietetics content available in this ever-changing field. Nicknamed the "nutrition bible", students and practitioners alike turn to its current, comprehensive content, engaging pedagogy and design, and logical presentation of information. This new edition includes the 2015 Dietary Guidelines for Americans, more visuals, and highlighted Clinical Case Studies, Clinical Insights, and Clinical Applications boxes that help translate scientific knowledge into practical patient care. Written by nearly 50 nationally recognized writers, researchers, and practitioners, it covers nutrition assessment and intervention, the nutritional needs of individuals in different stages of the life cycle, nutrition for health and fitness, and medical nutrition therapy.

This comprehensive and practical guide covers the spectrum of kidney disease in adults and children, from early-stage CKD to dialysis, transplantation and nutrition support therapies. Thoroughly updated, the research- and evidence-based edition includes expanded information on nocturnal home dialysis, herbal supplements, mineral and bone disorders and acute kidney injury. It is a great resource for registered dietitian nutritionists preparing to sit for the Board Certified Specialist in Renal Nutrition (CSR) credentialing examination.

Nutritional management is an integral part of the management for virtually all gastrointestinal diseases. Nutritional Care of the Patient with Gastrointestinal Diseasefills a current void in nutritional education by providing a reference for diagnosing and managing common nutritional issues related to gastrointestinal disease. Its separation into focused chapters allows it to be read cover to cover or in selections, making it useful on a need-to-know basis or for more diligent study. The book presents case studies in each chapter to illustrate the main topic. They include new landmark examinations on the role of nutrition and diet in the management of eosinophilic esophagitis, irritable bowel syndrome (IBS), and inflammatory bowel disease (IBD). The book also addresses contemporary concerns with the use of probiotics, including their effectiveness (or ineffectiveness) either individually or in combinations in given clinical situations. This book identifies and satisfies a need for evidence-based clinical knowledge. It provides up-to-date information on nutrition that practitioners need and serves as a guide to recognizing and administering nutritional care and support to patients with gastrointestinal disease. The new and updated information combined with supporting material make this book a necessary resource for study, research, and practice in understanding nutrition's role in gastrointestinal health.

Designed for busy clinicians struggling to fit the critical issue of nutrition into their routine patient encounters, Nutrition in Clinical Practice translates the robust evidence base underlying nutrition, health and disease into actionable, evidence-based clinical guidance on a comprehensive array of nutrition topics. Authoritative, thoroughly referenced, fully updated, the revised 4th edition covers the full scope of nutrition applications in clinical practice, spanning health promotion, risk factor modification, prevention, chronic disease management, and weight control with a special emphasis on providing concisely summarized action steps within the clinical workflow. Edited by Dr. David L. Katz (a world-renowned expert in nutrition, preventive medicine, and lifestyle medicine), Drs. Kofi D. Essel, Rachel S.C. Friedman, Shivam Joshi, Joshua Levitt, and Ming-Chin Yeh, Nutrition in Clinical Practice is a must-have resource for practicing clinicians who want to provide well-informed, compassionate, and effective nutritional counseling to patients. Features short, easily digestible chapters with updated references. Includes comprehensive updates throughout, as well as a newly expanded section on Contemporary Topics in Nutrition. Covers key topics such as the ketogenic diet, intermittent fasting, ultraprocessed food, and strength of evidence assessment in nutrition. Provides data from recent nutritional studies, helpful nutrition data tables, clinically relevant formulas, and patient-specific meal planners. Addresses special topics such as pregnancy and lactation, pediatric nutrition, athletic performance and sports nutrition, health effects of specific foods, plant-based diets, and many more. Features expert contributions from authors with diverse expertise and practical experience in medical education, clinical practice, and preventive medicine.